Paid F&B Internship in a SeaSide Restaurant in Menorca, Spain

Job Description

Our collaborator is a charming and vibrant seaside restaurant located in the beautiful port of Addaia, Menorca. With a focus on fresh, locally sourced ingredients and Mediterranean fusion cuisine, they offer an authentic gastronomic experience to both tourists and locals alike. Known for their excellent service, warm team atmosphere, and creative seasonal dishes, this restaurant is a fantastic place to learn the ropes of professional kitchen operations. Their team is passionate about food and dedicated to mentoring young talent who want to grow in the culinary industry.

Tasks

• Assist in setting up and clearing tables before and after service

• Take orders and serve food and drinks to guests

• Provide menu recommendations and explain daily specials

• Ensure guests have an exceptional dining experience

• Support the F&B team with restocking and maintaining cleanliness

Requirements

• Studies in Hospitality, Tourism, or similar field

• Advanced English communication skills (B2 minimum)

• Energetic, customer-oriented, and willing to learn

• No Spanish needed; French or German are a plus

• Positive attitude and ability to work in a team

Conditions

• €500/month

• Free accommodation provided

• Daily meals included

• Bicycle for personal transportation

 

Availability and hours

• Full-time: 35–40 hours/week

• Dates: April 3rd – June 3rd

 

Location

• Port of Addaia, Menorca, Spain