Paid Kitchen/Cook Internship in Porto, Portugal

Job Description

Internship Opportunity: Kitchen / Cook

We are a prestigious international corporation acknowledged globally for our excellence in the Creative Food Industry. With headquarters based in Porto, Portugal, we are famous for developing talents, promoting high-quality standards, and holding a deep commitment to sustainable practices. We are currently seeking a passionate and talented individual to join our committed team for an enriching internship program in the Kitchen / Cook department.

Job Description

The chosen intern will have the chance to work side by side with our seasoned chefs and kitchen staff in a fast-paced, dynamic environment. This hand-on experience will involve assisting in various kitchen operations like meal preparation, menu planning, and catering events. The intern will also be part of ensuring that the kitchen operations comply with the highest safety and hygiene standards.

Key Responsibilities

• Assist in preparing and cooking meals under the supervision of the head chef
• Participate in designing and planning menus
• Adhere to hygiene and safety standards in all kitchen operations
• Participate in stock management, ensuring ingredients remain fresh and available
• Collaborate in catering events and exclusive dinners
• Continuous learning and adapting to new cooking techniques and presentation styles

Qualifications

The aspirant must be a current student or a recent graduate from a Culinary Arts or similar degree. Strong communication skills and the ability to thrive in a team-oriented setting are crucial. Experience in a professional kitchen will be considered a plus, but not necessary. Portuguese language proficiency is desired but not compulsory.

About Porto, Portugal

Porto, a coastal city in northwest Portugal, is a vibrant mix of tradition and modernity. It is known for its stately bridges, beautiful architecture, and wine production. Porto's food scene is as diverse as its culture, offering a blend of traditional Portuguese cuisine with contemporary culinary trends. Living here would mean being immersed in a city that prizes its rich history, yet eagerly adopts innovation, making it the ideal backdrop for our intern's culinary journey.