Paid Kitchen Internship in a 4* Hotel in Costa del Sol, Málaga, Spain

Job Description

Our collaborator is one of the best boutique and exclusives hotels in Costa del Sol. This hotel offers a kind service for its guests and takes care for all the details. It is undoubtedly a great place to learn to work with the highest quality standards. Working in the kitchen, like in many other places, requires proper knowledge, but above all passion and experience.

 

Tasks

• General assistance to all the tasks requested and directed by the chef.
• Cut of vegetables, fruits, meats, fish, seafood and others.
• Collaboration in the preparation of dishes.
• Elaboration of sauces.
• Learning recipes.
• Assistance in the organization and cleaning of the kitchen, restaurant area, and plates (Office)
• Show cooking for guests at breakfast and dinner (if qualified).
• To help in all areas of the kitchen: Hot, cold, dessert, etc.

Requirements

• Gastromony studies
• English and Spanish intermediate level.
• French and/or German is desirable.
• Minimum 3 months.
• Maximum 12 months
• Energetic.
• Proactive.
• Diligent.

Conditions

• 300€ per month.
• Accommodation (same gender, double or triple room).
• All meals
  
  Availability and hours
  
  
• 40 hours/week
• Flexible start date during the year
  
  
  Location
  
  
• Costa del Sol, Málaga