Paid Internship in Field Kitchen / Cook in Bologna, Italy

Job Description

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Internship Vacancy

Company Description

Join one of Italy's leading culinary establishments, renowned for its commitment to excellence, innovation, and sustainability. With a focus on traditional Italian cuisine, we pride ourselves on sourcing the freshest ingredients while providing an exceptional dining experience. Our team is composed of talented chefs and culinary enthusiasts dedicated to crafting memorable flavors and fostering creativity in the kitchen.

Internship Role: Kitchen/Cook Intern

We are seeking passionate individuals to join our kitchen team in Bologna, Italy. As an intern, you will assist in the preparation and presentation of dishes, supporting our culinary staff in delivering high-quality meals to our patrons.

Key Responsibilities

• Assist in food preparation and cooking under the supervision of experienced chefs.
• Maintain cleanliness and organization of the kitchen and workstations.
• Help with inventory management, including stocking and ordering supplies.
• Participate in recipe development and menu planning.
• Learn various cooking techniques and methods to enhance culinary skills.
• Assist in plating and ensuring high presentation standards for all dishes.

Job Requirements

• Currently pursuing a degree or diploma in Culinary Arts or a related field.
• Previous kitchen experience is a plus but not mandatory.
• Strong passion for food and culinary creativity.
• Ability to work in a fast-paced environment and under pressure.
• Basic knowledge of food safety and hygiene standards.
• Willingness to learn and take on new challenges.

Personal Requirements

• Excellent communication and teamwork skills.
• Detail-oriented with a commitment to quality.
• Positive attitude and strong work ethic.
• Flexibility in work schedule, including weekends and holidays.

About Bologna

Bologna, known as the culinary capital of Italy, is famed for its rich history, vibrant atmosphere, and delectable cuisine. With its picturesque streets, historic architecture, and diverse culture, the city offers a unique blend of tradition and modernity. Home to the prestigious University of Bologna, it boasts a youthful spirit, making it an ideal setting for aspiring culinary professionals to thrive and learn.

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